PORTLAND, Ore. -- Here's your chance to ask anything you want to one of the owners of Le Pigeon.

The French restaurant is considered one of the top restaurants in Portland. Travel & Leisure named it one of the top 10 French restaurants in the entire country a few years ago. Chef Gabriel Rucker is also a two-time James Beard award winner for "Rising Star Chef" in 2011 and "Best Chef Northwest" in 2013. The restaurant made headlines recently for deciding to eliminate tipping this summer.

Submit your questions in the comments and we'll head over to ask co-owner Andy Fortgang this Friday! Get the answers on Live at 7 Friday night.