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Chef Lisa Schroeder fights for Alaska salmon

by Aaron Weiss

kgw.com

Posted on July 2, 2010 at 6:38 PM

Updated Friday, Jul 2 at 7:33 PM

Stephanie Stricklen chats with Portland Chef Lisa Schroeder about her trip to Bristol Bay, Alaska to raise awareness about the proposed Pebble Mine.

Restaurants in Portland and Seattle will be serving Bristol Bay salmon from July 4-10.

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