Fresh Ideas with Leigh Ann
Delicious al fresco recipes
There’s a chill in the air as Leigh Ann and executive Chef Susanna Tolini make chicken waldorf salad and artisan sandwiches together.
Fabulous summertime recipes
Fabulous summertime recipes with watermelons and cantaloupes. Refreshing appetizers and salads: delicious and easy to prepare. Click here to view recipes.
Breakfast, Lunch and Dinner
Cooking more meals at home? Leigh Ann has some delicious, quick and easy recipes for breakfast, lunch and dinner.
Dishin' It with Drew
Broiled halibut with herb butter
Mix all ingredients accept for cooking oil and fish in bowl. Whisk together until thoroughly blended, then chill for 10-15 min.
Beef Tenderloin Medallions with Hunter Sauce
This dish is traditionally prepared with beef tenderloin. If you prefer, you could use another quality cut like New York Strip or Top Sirloin.
Chocolate-Pumpkin Marble Cake
In large bowl, with a mixer on medium speed, beat butter and sugar until well blended. Add eggs, one at a time and beating well. Add vanilla. Place one half of this butter mixture into a separate bowl.
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